Appetizers:
- Chaat corner
- Hyderabadi papdi chaat
- Chicken 65 on a tawa in a 65 sauce
- Grilled sheek kabab, served on a Tawa w/ grilled onions & peppers
- Fruit and display
- Punjabi Samosa w/ chutneys
- Water melon Punch
Dinner:
- Hyderabadi dum biryani – Goat
- Chicken tikka masala with gravy
- Beef bhuna
- Assorted kebab Display
- Hyderabadi fried fish
- Chicken Reshmi kebab
- Palak ghost (mutton)
- Grilled Tawa veggies – Roasted vegetables
- Grilled cauliflower, carrots, roasted creamers, grilled squash, zucchini, grilled baby corn
- Raita, Fresh Naan & sheermal / kulcha
- Pickles and chutneys
