IIFFA Convention Menus

All meals served with water, Masala tea, regular/decaf coffee, ice tea & soft drinks

Lunch buffet day 1

• Vegetable Minestrone barley soup
• Sweet pepper salad
• 4 assorted wraps & sandwiches
• Batata Wada
• Basmati rice
• Dal Tadka
• Malwani fish curry
• Mixed vegetable sabzi
• Roti & naan
• Kheer
• Soft chocolate ganache brownies & freshly baked cookies
• Fresh seasonal berries & cubed golden pine apples

Lunch buffet day 2

• Assortment of warm artisan dinner rolls & butter
• Baby organic greens, candied pecans, black olives & cranberry raisins, soy beans & raspberry cilantro vinaigrette
• Country style potato salad & chives, sweet relish & Dijon aioli
• Raita, Mango Chutney, pickle, sliced onion, chilies & lemon
• Leek encrusted chicken filet, fried grape tomatoes scallions, & natural pan jus
• Cajun scented penne pasta, Shoestring plant city vegetables, & spicy crema
• Raita, Mango Chutney, pickle, sliced onion, chilies & lemon
• Vegetable Samosa
• Jeera pulao
• Chana Masala
• Chicken tikka Masala
• Lahori style fried fish
• Aloo Paalak
• Creamy blend of spinach/ potatoes
• Poori & Naan
• Vermicelli kheer
• Miniature NY style cheesecake & frosted assorted cupcakes

Lunch buffet day 3

• Hearty Lentil soup
• Raita, Mango Chutney, pickle, sliced onion, chilies & lemon
• Ajwani fish tikka
• Chicken korma
• Chana Dal tadka
• Pulao Rice
• Aloo Gobi Mutter,
• Gulab Jamuns
• Naan & Roti
• Fortune cookies & Miniature cream puffs, raspberry swans & dark chocolate mousse squares

Lunch buffet day 4

• Sweet corn chicken soup
• Asian buffet
• Papdi Chaat
• Raita, Mango Chutney, pickle, sliced onion, chilies & lemon
• Jeera Pulao
• Mutton Sag
• Baingan Aloo
• Chicken vindaloo
• Naan & chapatti
• Carrot Halwa
• Fresh fruit salad
• Assortment variety of sweet cakes (carrot cake, coconut rum cake, Belgium chocolate layered cake)

Lunch buffet day 5

• Salad & sandwiches
• Vegetable sambar Soup
• Idly & Wada
• Chicken Chettinad
• Gobi Manchurian
• Tomato Dal
• Vegetable fried rice

IIFFA MENU for Street Party

THE STREET PARTY – Menu (Multi-Stations)

• Butlered hors-de oeuvres
• Vegetable Samosa
• Veggies Spring rolls w/ sweet chili sauce

Station 1

• Chole & Poori
• Chole served in Kadai
• Served w/ chutneys [Onions, chilies, cilantro, tomatoes}

Station 2 (Non-Veg)

• Malai chicken kebab
• Chicken tikka kebab
• On skewers w/ cilantro mint chutney

Station 3 (Veg)

• Khati roll
• Laccha paratha on tava rolled w/ grilled onions, peppers, Masala paneer &veggies

Station 4 (Non-Veg)

• Khati roll
• Laccha paratha on tava rolled w/ grilled onions, peppers, julienne tandoori chicken and veggies
• Sour Cream, Green Chutney, Salsa

Station 5

Chaat corner

A} Pani Poori station

Poories filled w/ Chole, potatoes, Masala water

B} Bhel papdi chaat

Served w/ chutneys & condiments {yogurt, onions chilies, potatoes, tomatoes, Sev}

Station 6 (Non-Veg)

• HYDERBADI DUM BRIYANI
• MUTTON BRIYANI
• Done in layers, Sealed w/ dough, Served in brazier w/ Raita on the side

Station 7 (Non-Veg)

• Chapli kebab
• Served on sliders bun w/ spicy mayo onion, tomatoes, lettuce, spicy fries, green chutney

Station 8 (Veg)

• Pav baji station
• Served on Tawa, on slider bun, w/ butter, grilled
• Served w/ chutneys & condiments {yogurt, onions chilies, potatoes, tomatoes, Sev}

Station 9

A} JALEBI {Made to order}

RABDI

B} Falooda