Breakfast
- Idli, Medu Wada, Sambar & coconut chutney
- Uppma
- Doodhi halwa
- Coffee, Masala chai
Lunch
- Avial
- Mor Kuzhambu
- Tindora Fry
- Bagara baingan
- Puliyogare rice
- Rasam
- Sambar
- Pickle, Papad, Yogurt
- Fruit Salad w/ custard
- Boondi Ladoo
- Mysore Pak
Wedding Reception
Appetizers
- Chaat station
- Aloo Bonda
- Fresh fruit
- Gobi Manchurian
Dinner
- Vegetable Biryani
- Aloo Baingan
- Okra Fry
- Mango Dhal
- Paneer Makhani
- Rasam
- Moong Dal Kosambari
- Chapatti, Roti
- Raita, Pickle, South Indian Papad
Dessert 1
- Carrot Halwa
- Lauki halwa
- Ice cream
Dessert 2
- Venetian Dessert
- Mixed chum chum
- Mango ice cream
- Barfi kalakand
